ALHAMDA, Syukra; ANTOMI, Yudi. DETERMINATION OF CHANGES IN FIELD AREA WITH FOOD-SUPPORTING CAPACITY USING REMOTE SENSING IN AGAM. International Remote Sensing Applied Journal, [S. l.], v. 3, n. 1, p. 36–41, 2023. DOI: 10.24036/irsaj.v3i1.33. Disponível em: http://irsaj.ppj.unp.ac.id/index.php/IRSAJ/article/view/33. Acesso em: 17 apr. 2026.